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Cozy One Pot Spaghetti Dinner

Cozy One Pot Spaghetti Dinner
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The Cozy One Pot Spaghetti Dinner is a warm, simple, and flavorful weeknight meal that combines rich tomato sauce, perfectly cooked spaghetti, and aromatic seasonings—all cooked together in a single pot for easy preparation and cleanup. Customizable with proteins, veggies, and spices, it’s a comforting, family-friendly dish perfect for busy evenings.

Ingredients

Scale

Main Ingredients

  • 8 ounces spaghetti (regular or whole wheat, broken in half)
  • 2 tablespoons olive oil
  • 1 medium onion, finely chopped
  • 3 cloves garlic, minced
  • 1 (28-ounce) can crushed tomatoes
  • 4 cups vegetable or chicken broth
  • 1 teaspoon Italian seasoning
  • Salt and freshly ground black pepper, to taste
  • ½ cup freshly grated Parmesan cheese (optional)

Instructions

  1. Step 1: Sauté Aromatics – Begin by heating olive oil over medium heat in a large pot. Add finely chopped onions and minced garlic, stirring frequently until soft and fragrant—this foundational step creates a delicious flavor base for your sauce.
  2. Step 2: Add Tomatoes and Broth – Pour in crushed tomatoes and broth, stirring gently to combine. The broth ensures the spaghetti will cook evenly and absorb all the delicious flavors as it simmers.
  3. Step 3: Season the Sauce – Sprinkle in Italian seasoning, salt, and pepper to taste. This seasoning blend enhances the tomato richness and gives a classic Italian flavor that makes this Cozy One Pot Spaghetti Dinner irresistibly comforting.
  4. Step 4: Cook the Spaghetti – Break the spaghetti noodles in half to fit into the pot, submerging them in the sauce. Bring the mixture to a boil, then reduce heat and simmer uncovered. Stir occasionally to prevent sticking and cook until the pasta is tender, about 12-15 minutes.
  5. Step 5: Finish with Cheese and Serve – When the spaghetti is perfectly cooked and the sauce has thickened, turn off the heat and stir in freshly grated Parmesan. This step adds richness and a touch of creaminess to the dish. Serve immediately for the best experience.

Notes

  • Use fresh garlic: It makes a world of difference for authentic flavor in your sauce.
  • Don’t overcrowd the pot: Give enough room for pasta to cook evenly and avoid clumping.
  • Stir regularly: Prevents pasta from sticking to the bottom and ensures even cooking.
  • Reserve pasta water: Saving a little cooking liquid can help loosen the sauce if it gets too thick.
  • Adjust seasoning last: After the pasta has cooked, taste and tweak salt and spices if needed.

Nutrition

Keywords: one pot, spaghetti dinner, easy pasta, comfort food, quick dinner, family meal, Italian, gluten free, vegetarian option

Find it online: https://linacorner.com/cozy-one-pot-spaghetti-dinner/