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Two-Ingredient Whipped Lemonade

Two-Ingredient Whipped Lemonade

Two-Ingredient Whipped Lemonade is a quick, creamy, and refreshing summer beverage made by blending fresh lemon juice with whipped topping. This light yet indulgent drink offers a perfect balance of tartness and sweetness, with a fluffy texture that elevates traditional lemonade. Ideal for hot days or casual gatherings, it requires minimal ingredients and preparation, making it an easy and delightful treat.

Ingredients

Scale

Ingredients

  • 1/2 cup fresh lemon juice (strained of seeds)
  • 1 cup whipped topping (store-bought or homemade, chilled)

Instructions

  1. Prepare Your Ingredients: Begin by squeezing fresh lemons to extract about half a cup of juice, making sure to strain out any seeds for a smooth drink. Set aside your whipped topping to ensure it’s chilled and ready to whip.
  2. Whip the Lemon Juice and Whipped Topping: In a large mixing bowl, combine the fresh lemon juice with the whipped topping. Using a hand mixer or whisk, blend them together until the mixture becomes light and fluffy—this usually takes about 2-3 minutes.
  3. Taste and Adjust: Give your whipped lemonade a quick taste. If you want it sweeter, add a small amount of sugar, honey, or your preferred sweetener and whip briefly to combine evenly.
  4. Chill and Serve: Transfer the whipped lemonade into serving glasses and chill in the refrigerator for 10-15 minutes to let the flavors meld and the texture set slightly.

Notes

  • Use freshly squeezed lemon juice for the brightest and most vibrant flavor.
  • Chill your bowl and beaters to help maintain the whipped topping’s volume and texture.
  • Do not over-whip; stop once the mixture is light and fluffy to avoid stiffness or separation.
  • Room temperature lemon juice can help achieve a smoother texture when whipping.
  • Serve immediately for the fluffiest texture, but it holds well after chilling for a short time.

Nutrition

Keywords: lemonade, whipped lemonade, two-ingredient lemonade, summer drink, creamy lemonade, easy lemonade recipe